Product"Būches"
white or charcoal
Type
of milk : French goat's milk collected in
France.
Method
of production : Soft cheese made by
traditional methods.
External
texture : fresh white or charcoal,
vacuum-packed.
Weight : 1kg.
Fat
content : 45%.
Best by : 60 days
Registration number : F 89 184
01 CEE.
Varieties
of cheeses
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